At Sugar Butter Flour, the art of French pastry is expressed through our handiwork. Unique, intriguing, and decadent flavors blend smoothly with visual sensations, striking a perfect balance between traditional time-honored craftsmanship and modern culinary artistry.
Our cakes are made by hand, using the finest material, with no artificial ingredients or preservatives.
We use uncommon flavor combinations and innovative preparation techniques; each piece is designed to evoke a sense of surprise and delight.
Our cakes are made by hand, using the finest liquors and fruits, with no artificial ingredients or preservatives.
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